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Gombač Restaurant

Gombač Restaurant

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We are proud of home-made Karst dishes: prosciutto, spinach-filled rolled dumplings, jota sauerkraut stew, gnocchi, veal and pork knuckles, various venison and lamb dishes, a selection of desserts and local wines on tap. Specialty: roasted hand-reared rabbit.

  • Accessible tourism
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